Phone - (440) 257-7214
Fax - (440) 257-8542
VHF Radio" Channel 9
When entering the club by boat, please proceed directly to the gas dock for registration and dockage assignment.
Prior to visiting Mentor Harbor we request that you register via Dockwa.com-see link above.
For those traveling by car, please register at the clubhouse reception desk. The club requires a credit card (Visa or Mastercard) imprint at the time of registration. Please note that we do not accept cash at the gas dock.
General Manager – Jaime Cordova – jcordova@mhyc.us
Controller – Charlie Davis – cdavis@mhyc.us
Membership Director – Sydni Jussila – sjussila@mhyc.us
Harbor Master/Facilities Manager – Mike Jablonski, Jr – harbormaster@mhyc.us
Executive Chef – Rob Clough – rclough@mhyc.us
Food & Beverage Director – John Winters – jwinters@mhyc.us
Finance – Vice Commodore Duke Allyn
House – Marty Weber, Chairperson
Skeet – Kevin Horvath & Brian Litra
Membership – Jon Duer, Chairperson
Entertainment – Linda Burton
Harbor – Ken Balogh, Chairperson
Junior Activities – Kathy Allyn
Sail Race – Russ Gallagher
Official Representations:
U.S. Sailing – Kathy Allyn
I-LYA – Kathy Allyn
Fleets of MHYC:
Power – Mike Pettrey
Sail Race – Russ Gallagher
Cruising Fleet – Dave Scarnati and Mary Ann Peace
Aux/PHRF – PC Don Hudak
Ensign – Scott & Linda Jayne
T-10 – Steve Sackett
Drysail/One Design – John Rampe
With so many different venues available, Mentor Harbor Yachting Club can accommodate your needs.
Whether it is a business meeting, private celebration, wedding, graduation, or family reunion, our Food and Beverage Manager can help plan and take care of all the details so you can focus on what is important. With a small deposit, you can reserve any area of the Club including the Dining Room, Pool Deck, East Beach, Board Room, and the Lounge during the week.